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Planning & Design
Swift are able to offer a complete layout and schematic drawings, together with equipment schedule’s which can be submitted to assist in the planning concept of the project, using the
latest Computer Aided design (CAD).

Swift’s sales department can assist at any stage of planning, from Architects plans through to the equipping and fitting a new building or the re-furbishing of an existing one.

Swift are fully conversant with the latest Regulations for Extraction and Air replacement systems within Commercial kitchens and we are able to supply plans that can be submitted for full local authority approval.

Service has always been regarded as a most important aspect of our company policy. Our continuous training programs ensure that our engineers are prepared for all events during installations large or small and our after sales service is second to none as engineers are factory trained by the relevant manufacturers and are registered with the council of registered gas installers (CORGI).
We offer a variety of maintenance programs with a fully planned maintenance scheme and breakdown cover tailor made to suit your requirements. This will ensure that all your catering equipment is kept at its optimum efficiency and fully operational during your busiest periods.

Level 1:
Our Preventative Maintenance Contract provides for a 1-off visit per annum, providing a full service on every item listed on the schedule. All items will be thoroughly checked and necessary adjustments made, all faults would be repaired or rectified.
Any parts required during the Preventative Maintenance visit would be chargeable at trade prices. Any callouts after this initial service will be charged at our standard rates: Callout charge plus per hour on site.

Level 2:
Specification as Level 1 with the exception of 2 visits per annum at six monthly intervals.

Level 3:
Our Total Labour Contract provides for 2 maintenance visits per year, providing a full service on every item listed on the schedule. All items are thoroughly checked & necessary adjustments made, all faults would be repaired or rectified. Total Labour also covers all Labour on the equipment breakdowns only. New installations of equipment or resiting of equipment would not be included. Before Total Labour can be taken out all equipment will need to be inspected & brought up to a minimum standard for which a charge will be made.
Any piece of equipment which becomes damaged through negligence, misuse or abuse by the client or by any person or persons working on their behalf or under their instruction shall immediately become fully chargeable both parts & Labour at our standard rates.

Level 4:
Our Total Care provides for 2 maintenance visits per year providing a full service on every item listed on the schedule. All items are thoroughly checked & necessary adjustments made, all faults would be repaired or rectified. Total Care also covers all breakdown parts and Labour up to a total of £250.00 per repair. New installations of equipment or resiting of equipment would not be included . Before Total Care can be taken out all equipment needs to be inspected and bought up to a minimum standard for which a charge will be made.

Any piece of equipment which becomes damaged through negligence, misuse or abuse by the client or by any person or persons working on their behalf or under their instruction shall immediately become fully chargeable both parts & Labour at our standard rates.

Note: For further details on any of the above services or if you wish to discuss your requirements, please contact our Service Manager – Derek Mace on: 01268 491579 or e-mail on sales@swiftcatering.co.uk




Other services.

Furniture and furnishing for pubs,clubs,restaurants, fast food areas and hotels.
Specialized floor and wall coverings.
Full electrical installations and lighting.
Kitchen and servery planning.
General building and alterations work.
Suspended ceilings.
Fitting out of themed restaurants and bars.
All works from minor alterations or a small installation, right up to the design
and build of major projects.

As a Company which has been established 25 years Swift provide a professional approach to both Maintenance and Installation of catering equipment through employing fully skilled personnel and have a dedicated approach to customer satisfaction.

Swift’s Maintenance Department offer a reliable call out service for individual breakdown repairs through to annual service with inclusive breakdown cover contracts. From a routine breakdown call to a complete kitchen installation Swift engineer’s have the Gas, Electrical, Plumbing and Refrigeration skills, resources and expertise, necessary to ensure satisfaction. Through our network of partners we can also offer the facility to deep clean equipment or total kitchen cleansing.

With continuous enquiries and invitations to tender, Swift endeavours to ensure that all its customers have peace of mind, proof of which can be seen by our extensive customer base and our repeat of year on year service contracts. We pride ourselves on putting the customer first and can tailor a service plan to the customer requirements.

Swift’s team of dedicated personnel both office based and mobile are all focused with the one aim - to offer a worry free, fast, efficient and reliable service to all our customers.

At Swift Catering you will find the widest range of products and services available to the catering industry. Whatever your business, whatever your size of Company, large or small, our staff will be pleased to assist you

CORGI registered engineers

1981